It is called “the imaginary restaurant” not because we imagine, but because for two decades I have been imagining how I would have liked my restaurant to be, what activities would take place in it and what gastronomic orientation made me feel happy. And yes, it has turned out that as many activities take place in the restaurant as possible. It is always a restaurant, every day that we open we do it as such, but it is also a school for both children and adults; sometimes our dining room is here and others in any place where we can bring the taste for gastronomy closer to you. We have a kitchen that moves beyond these four walls. Art exhibitions, presentations, film set, theater or music stage, nearby products market, tastings, harmonized dinners, gastronomic and social workshops… Plademunt is not just a place but aims every day to be part of you, the neighborhood, the city, the community, society and its concerns, needs and demands.